03 February 2012

Top 19 Foods Highest in Vitamin A


Vitamin A is an essential vitamin required for vision, gene transcription, boosting immune function, and great skin health. A deficiency in vitamin A can lead to blindness and increased viral infection, however deficiency is only considered a problem in developing countries where it is a leading cause of blindness in children. Over consumption of vitamin A can lead to jaundice, nausea, loss of appetite, irritability, vomiting, and even hair loss.


Vitamin A is found naturally in many foods:
  1. ·         liver (beef, pork, chicken, turkey, fish) including cod liver oil
  2. ·         dandelion greens
  3. ·         carrot
  4. ·         broccoli leaf
  5. ·         sweet potato
  6. ·         butter
  7. ·         kale
  8. ·         spinach
  9. ·         pumpkin
  10. ·         collard greens
  11. ·         Cheddar cheese
  12. ·         cantaloupe melon
  13. ·         egg
  14. ·         apricot
  15. ·         papaya
  16. ·         mango
  17. ·         pea
  18. ·         broccoli
  19. ·         milk 
But be careful ! Alcohol, coffee, or excessive iron can all deplete your body's supply of this essential vitamin

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